Skaginn3X offers a wide range of groundfish processing solutions, from standalone machinery to complete turnkey solutions. We harness our advanced technology to maximize overall product quality every step of the way—from catch to consumer.
From SUB-CHILLING™ to supper details the unique method of preserving the quality of farmed fish from harvest all the way through to the end consumer.
We have updated our Sub-chilling page! Whether you work with white fish or in aquaculture, Sub-chilling can help maximize product quality, extend shelf-life and lower your carbon footprint.