Chilling

We are experts in chilling solutions. Equipped with knowledge and a wide range of chilling solutions, Skaginn 3X is your ideal partner in finding the right chilling or thawing solution.

Proper chilling is one of the most important factors in preserving fish products and maintaining high quality. From the moment the fish is brought onboard or harvested, rapid chilling and preserving the cold environment are vital to securing the quality and freshness of the fish.

A good thawing process is often underestimated and is a key factor in maintaining the quality of the frozen product. The main challenge of fish thawing is to thaw the fish at low temperatures and keep it cold while it equalizes. Advanced thawing solutions offer better material yield and higher quality.