Crab Packing / Grading System with Vision

Automatic Sorting

Sorts the product based on size, weight, quality and condition (number of arms).

Short Processing Time

Fast sorting and packing increases the capacity of the processing line. 

Quality Control

Automatic quality control identifies damage individuals. 

FIFO

First-in, first-out principle, the product flow is controlled by Vision unit. 

Healthy Working Conditions

Eliminates manual lifting of trays and reduces workload. 

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Pelagicfish
Pelagic Fish
Pelagic Fish
Pelagicfish
Pelagicfish
Pelagicfish
Pelagicfish
Groundfish
Groundfish
Groundfish
Groundfish
Groundfish
Groundfish
Groundfish
Aquaculture
Aquaculture
Aquaculture
Scallop
Scallop
Shrimp
Shrimp
Lobster
Lobster
Crab
Crab
Poultry
Poultry
Poultry
Meat
Meat
Ready Meals
Ready Meals

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The Crab Packing System by Skaginn 3X is a new crab packing line with an automatic sorting mechanism control by a computerized vision and weighing unit, which sorts the product based on size, weight, quality and conditions. The product is then delivered to the right workstation where it is packed by hand. The problem of sorting crabs based solely on weight is that large individuals can be incorrectly categorized as small individuals if they are lacking arms. The vision unit counts the numberof leg number on each individual and categories the product based on both weight and leg number. This automatic sorting mechanism eliminates the need for manual sorting and grearly increases packing capacity. The controlled flow ensures the first-in, first-out (FIFO) principle, where the first individual to enter the system is also the first one out.

Automatic Quality Control

An additional benefit of the system is that the vision unit works as an automatic quality control unit where the system examines each individual based on muscle color and identifies individuals that are considered non-fresh.       

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