Automatic Brine Freezer

Automatic

Automatic infeed and output ensures short processing time and can be integrated with existing processing flow.

Short Freezing Time

Rapid freezing with minimum weight loss.

Saves on Labor

The freezer is fully automatic and requires no operator. 

Hygienic

Easy access for cleaning

Compact

The freezer features a small footprint.

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Pelagicfish
Pelagic Fish
Pelagic Fish
Pelagicfish
Pelagicfish
Pelagicfish
Pelagicfish
Groundfish
Groundfish
Groundfish
Groundfish
Groundfish
Groundfish
Groundfish
Aquaculture
Aquaculture
Aquaculture
Scallop
Scallop
Shrimp
Shrimp
Lobster
Lobster
Crab
Crab
Poultry
Poultry
Poultry
Meat
Meat
Ready Meals
Ready Meals

Cost Savings Calculator

See how much you can save in

with our SUB-CHILLING™ technology!

Per year you could be saving:

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savings in {{c}}

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tonnes transportation weight

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percent electricity usage

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The Automatic Brine Freezer from Skaginn 3X is an ideal freezing solution for seafood products that can tolerate high salinity such as cooked shrimp and crab. The freezer uses strong a brine solution, which is chilled down to -17°C (0°F) with a heat exchanger controlled by PLC computer. Immersion freezing is highly efficient as the heat transmission is a 100% without any type of thermal barrier and results in an extremely short freezing time. The freezer has an automatic infeed and output mechanism, where the product enters the freezer in trays and is placed onto a shelf, which transports the trays through the freezer and delivers the product fully frozen via output conveyor at the end of the freezer. This process is completely automatic and requires no operator and can be integrated with existing processing lines. The freezer is compact using very little floor space, with easy access for cleaning and can be installed in both onboard or onshore facilities.

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